Wilton Cheese Factoryin-person Doors Open Loyalist Township
- In-person
- 2024 theme: Adaptive reuse
- Full wheelchair access
- Kid-friendly
- Parking
- Photography allowed
Since 1867, the Wilton Cheese Factory has been a hub of cheese production. In 1921, a farmers’ co-operative took over, ramping up production to 226,800 kilograms (500,000 pounds) annually. In 1978, Arne M. Jensen purchased the factory, where they still continue the old-world curing process. Visit during Doors Open Loyalist Township to explore their history and savour their renowned cheese!
Architecture
Year built: 1942 (original 1902 structure destroyed by fire)Building type:CommercialFood and drink
Architect: Unknown
Dates/hours open
Jun 17, 10:00am - Jun 17, 04:00pmSaturday: 10 a.m. to 4 p.m.